Valdobbiadene Superiore DOCG
Valdobbiadene Extra Brut
Valdobbiadene Superiore DOCG Extra Brut
90/100 · Falstaff
340 cases for Bulgaria · next allocation September
€13.50
€12.69
per bottle
24.82 лв.
incl. VAT
100% GleraValdobbiadene Superiore DOCG11.5%75 cl
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Valdobbiadene Extra Brut
€13.50(26.40 лв.)
Official Bulgarian distributorImported directly from the estateGuaranteed authentic
Technical sheet
100% Glera
Grape
11.5%
ABV
6-8°C
Serving temp
Extra Brut
Sweetness
Tasting profile
The experience
Nose
White blossom, ripe lemon, wet stone
Palate
Lively acidity, yellow apple, herbal hint
Finish
Clean, refreshing, with sea salt
At the table
Food pairing
Risotto, white fish, light antipasti
·Serve at 6-8°C
·Perfect for special occasions and celebratory dining
Since 1865
The name Garbara
Great-grandfather Vittore Grotto settled on this hill in 1865. Neighbours called him "Garbara", as rough and blunt as the soil he farmed. The name stuck.
Five generations later, Mirco Grotto gave the winery that name. Not as a brand, but as a promise: the land is hard, the man was hard, the wine is uncompromising.
The terroir
The highest hill of Valdobbiadene
Cartizze is 107 hectares on the steepest, highest hill of Valdobbiadene, the highest classification in Prosecco. This is not marketing; it is geology.
At 330 metres, the soil is an ancient seabed: sediment, clay and sand layered over millions of years. Warm days build the sugars; cold nights preserve the acids and aromatics.
The Valdobbiadene–Conegliano hills are a UNESCO World Heritage site.
The method
First to the traditional method in Cartizze
In 2012, Garbara became the first winery to produce Cartizze by the traditional method, a second fermentation in the bottle. Until then, Cartizze had been made exclusively by the Charmat method.
This is not a marketing innovation; it is a technical achievement that reset the standard for an entire appellation.
Gift sets
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Frequently asked questions
Valdobbiadene Superiore DOCG
Valdobbiadene Extra Brut
€13.50 (26.40 лв.) · incl. VAT